How to make Fijian samosas

Samosas are a popular and mouth-watering Indian snack that has gained popularity worldwide. These crispy, triangular pastries filled with a flavourful mixture of potatoes, vegetables, and spices are a delight to the taste buds. Making samosas at home allows you to customize the filling and enjoy the satisfaction of creating this delicious treat from scratch. […]

Fijian Lamb Rourou Recipe

Lamb rourou is a traditional Fijian dish that combines tender lamb with the flavours of taro leaves and coconut milk. This hearty and flavourful dish is a favourite among locals and visitors alike. Follow these step-by-step instructions to create a delicious lamb rourou right in your own kitchen. Photo Credit: Pinterest  Ingredients needed: – 500g […]

Fijian Duck Curry Recipe

Fiji style duck curry is a flavourful and aromatic dish that combines Indian and Fijian culinary influences. This rich and spicy curry features tender duck pieces cooked in a fragrant blend of spices. Photo Credit: Lakh’s Restaurant PTE LTD  Ingredients: – 1 whole duck, cut into pieces – 2 onions, finely chopped – 4 cloves […]

Fiji Puri Recipe

Puri is a popular Indian deep-fried bread that is enjoyed as a breakfast or snack item. It is a versatile dish that can be paired with various curries, chutneys, or enjoyed on its own. This article will guide you through the step-by-step process of making delicious and fluffy puris in your own kitchen. Photo Credit: […]

Step-by-Step Guide to Cooking Fiji-Style Jungli Murga Surwa

Get ready to embark on a culinary adventure with Fiji-style Jungli Murga Surwa. This traditional dish combines tender chicken with fragrant spices, creating a burst of flavours that will transport you to the beautiful islands of Fiji. Follow this guide to create a mouth-watering Jungli Murga that will impress your taste buds. Let’s get started. […]

Fijian-Style Chicken Palau Recipe

Chicken Palau is a flavourful and aromatic dish that combines tender chicken, fragrant spices, and fluffy basmati rice. It’s a popular dish in many cuisines, including Fijian cuisine. The chicken is cooked with onions, garlic, and ginger. The result is a delicious one-pot meal that is perfect for sharing with family and friends. The spices […]

How to Prepare Fijian-Style BBQ

Experience the flavours of Fiji with a mouth-watering Fiji-style BBQ. This guide will take you through the process, from marinating the meat to grilling it to perfection. Get ready to tantalize your taste buds with the delicious tastes of the Pacific. Let’s dive in. Ingredients: – 2 pounds of your preferred meat (such as chicken, […]

Fijian Spicy Fish Curry Recipe

Spicy fish curry in coconut milk is a popular dish that combines the rich flavors of fish, aromatic spices, and creamy coconut milk. This dish is a staple in many coastal regions and is loved for its bold and vibrant taste. Whether you’re a seafood lover or simply looking to try something new, this recipe […]

Fijian-Style Crab Masala Recipe

This flavorful dish is a beloved part of Fiji’s culinary traditions. Here’s a detailed step-by-step guide to cooking it. Ingredients: – 2 lbs (900g) of fresh crab, cleaned and cut into pieces – 2 tablespoons of vegetable oil – 1 onion, finely chopped – 3 cloves of garlic, minced – 1 tablespoon of ginger, grated […]

Popular Fiji Kokoda (Kokonda) Recipe

Fijian Kokonda Recipe  Kokonda: A Refreshing Fijian Delight for Your Taste Buds. Kokonda is a traditional Fijian dish that is perfect for those who love fresh and vibrant flavours. This delightful dish features raw fish marinated in coconut milk and lime juice, combined with a medley of colorful vegetables and herbs. In this article, we’ll […]